When do you want me to start? skinny plate portion control systems How can a place with that much nutella – and cheese and wine and the kind of bread that dreams are made of – host so many svelte women? Mireille Guiliano, former spokeswoman of the French champagne company Veuve Clicquot and an exemplar of said women, debunked the mystery about 10 years ago with her best-seller, "French Women Don't Get Fat." After a fattening tour of America, she returned to France and to a different way of eating, one in which food is enjoyed slowly and with all one's senses, she says.
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The problem is a driver of excessive healthcare costs, but tackling it effectively requires a better understanding of what drives defensive medicine, Mello and her colleagues write in the journal Health Affairs.